THIS SECTION INTRODUCES SEASONAL COCKTAILS FOR ENTERTAINING PURPOSES. THIS HOLIDAY SEASON THE THEME IS "ENTERTAINING MADE EASY "...GET YOUR PALATE READY.
SECONDLY, THIS HOLIDAY SEASON WE SPOTLIGHT OUR FRIENDS IN BLUE MOUNTAIN, ONTARIO'S SEASONAL GETAWAY "THOLOS" A GREEK-MEDITERRANEAN EXPERIENCE.
CARROT CAKE MARTINI (ABOVE LEFT)
SHAKE DRINK
1/2 OZ. COFFEE LIQUEUR - 1/2 OZ. IRISH CREAM - 1/4 OZ GOLDSCHLAGER
SHAKE UP THE ABOVE 3 INGREDIENTS WITH ICE AND POUR INTO YOUR FAVOURITE MARTINI GLASS
GARNISH WITH A SPRINKLE OF CINNAMON/NUTMEG OR PIECE OF LIQUORICE. (AND 2 SHORT STRAWS IF DESIRED).
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CHINA BREW (ABOVE RIGHT)
SHAKE DRINK
1/2 OZ BLUE CURACAO - 1/2 SOHO (LYCHEE) LIQUEUR - 6 OZ PINK GRAPEFRUIT JUICE.
SHAKE UP THE ABOVE 3 INGREDIENTS WITH ICE AND STRAIN (HOLD BACK THE ICE) INTO YOUR FAVOURITE FLUTE GLASS. NOW FLOAT AN ADDITIONAL 1/2 BLUE CURACAO ON TOP OF BEVERAGE.
GARNISH WITH AN ORANGE WEDGE AND 2 TALL STRAWS (AND PIECE OF LIQUORICE IF AVAILABLE)
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HURRICANE COCKTAIL (ABOVE )
SHAKE DRINK
1 BOTTLE OF PRE-MIXED MUDSLIDE COCKTAIL (AVAILABLE AT YOUR LIQUOR STORE) - 1/2 OZ BLUE CURACAO - 1/2 OZ SOUR RASPBERRY LIQUEUR.
SHAKE UP THE MUDSLIDE WITH ICE AND POUR INTO FLUTE GLASS. THEN FLOAT 1/2 OZ OF BOTH BLUE CURACAO AND SOUR RASPBERRY LIQUEUR INTO MUDSLIDE.
GARNISH WITH A CANDY CANE OR CHERRY AND 2 TALL STRAWS IF DESIRED.
CLICK HERE FOR YOUTUBE VIDEO LINK OF THIS COCKTAIL
